AFNs and their impact on suppliers’ marginalization

I am delighted to announce my new article on social innovation in agricolture and food, written with Antonello Podda and Toa Giroletti entitled “Solidarity Purchasing Groups in Italy : a critical assessment of their effects on the marginalization of their suppliers“. The article has been published in the International Journal of Sociology of Agriculture and Food, in a special issue coordinated by Allison Loconto and Yuna Chiffoleau entitled “SOCIAL INNOVATION IN AGRICULTURE AND FOOD: OLD WINE IN NEW BOTTLES?“. (more…)

At the REPS 2018 on Part-Time and Marginal Work

October 5th and 6th I have been participating at the REPS (Red Espanola de Politicas Sociales), which took place in Zaragoza. It has been a great occasion to present preliminary advancements of my project VINE to a Spanish audience, also challenging my skills in Spanish. (more…)

At the SISEC School

During the second edition edition of the SISEC School in Giardini di Naxos, I have been invited to give a class about communication of science, with a special focus on social media tools. It has been a great experience and a couple of very amusing hours in which I have discussed why it is important to communicate our scientific results and how we can effectively do it. Students have brilliantly answered with a lot of questions and interest, which made me very happy of their commitment on the issue.  (more…)